Pizza bread with garlic, fresh rosemary, extra virgin olive oil and sea salt
Mini Ciabatta Garlic loaf
Tomato, red onion, capers and extra virgin olive oil on ciabatta (2 pieces).
Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.
Buffalo mozzarella, rocket, tomato and basil.
Pork and Venison Lasagna
Layers of rich venison, pork, and bechamel served with roma sauce.
Della Casa (Salad)
Salad greens, fresh beetroot, carrot, snow pea shoots, tomato, feta, walnuts, cranberries, with a balsamic vinaigrette.
- add salmon $12
Mixed Green Salad (Giardino Insalata)
Rocket, Pear & Pecarino
With balsamic glaze.
Black olives, tomatoes, cucumber and feta.
(For children 14 years old and under)
Mini Pizza Margherita
• Gluten free bases available ($4 extra)
Our pizza dough uses a slow maturation that consumes the gluten and
is easier to digest… however for celiac we recommend the Allergywise base.
• Dairy-free cheese available ($3 extra)
• Ingredients can be added to any pizza, however will carry an extra cost
These are tried and tested by over a decade of customers, family and friends. They have stood the test of time, a pandemic, and proven worthy of their place.
Tomato base, mozzarella.
(the original Margherita)
Tomato base, basil, mozzarella and Buffalo mozzarella
Tomato base, mozzarella, brie, blue cheese and parmesan.
Tomato base, salami and red onion.
Prosciutto E Funghi
Tomato base, mozzarella, ham and field mushroom.
Tomato base, mozzarella, then four quarters representing the four seasons: ham, artichoke hearts, kalamata olives & field mushroom.
Mozzarella, ham and field mushroom in a folded pizza, served with fresh roma sauce and extra virgin olive oil
Tomato base, mozzarella, anchovies, olives and capers.
Tomato base, olives, fresh tomato, feta and fresh oregano.
We use the premium Green Vie vegan cheese to bring to you innovative and fresh plant-based options.
*These pizzas can be made with dairy cheese if preferred.
Pea puree, garlic-infused olive oil, zucchini, tree nut ricotta, parmesan, lemon and fresh oregano.
Pea puree, garlic-infused olive oil, baby spinach, parmesan, artichoke, zucchini, broccolini, sea salt and chilli.
Tomato base, broccolini, field mushroom, caramelised onion, roasted garlic, rocket, tree nut ricotta and parmesan.
Kiwi classics that are familiar and loved by the family
Tomato base, mozzarella, ham, salami, smoked chicken and BBQ sauce.
Tomato base, mozzarella, ham and fresh pineapple.
Cranberry sauce, mozzarella, smoked chicken breast, brie and fresh rosemary.
Tomato base, mozzarella, smoked chicken breast, roasted red capsicum, red onion and BBQ sauce.
Tomato sauce, mozzarella, smoked chicken breast, field mushroom, red onion, roasted red capsicum, roasted garlic, jalapeno peppers, garlic shoots and oregano.
Flavours inspired by the places and people we love, be it in the produce from our back door, or the customer that comes week after week for the same pizza.